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Monday, July 28, 2008

it's like eating sunshine.

lemonade cake
1 lemon cake mix
1 small pkg. instant lemon pudding
4 eggs
1/2 cup oil
1/2 cup water
2 cup powdered sugar
1 (6 oz) can frozen lemonade, thawed

heat oven to 350 degrees. combine the cake mix, pudding, eggs oil & water. beat with a mixer until the mixture is smooth. pour cake into a greased bundt cake (or a 9x13 glass pan works well too). Bake for approximately 35 minutes, or until an inserted toothpick comes out clean.

while the cake is cooking combine the powdered sugar and thawed frozen lemonade. beat with a mixer until smooth. once the cake is done, pierce the bottom of the cake (if using a bundt pan), or the top of the cake (if using a glass pan), with a fork, wooden skewer or dried spaghetti noodle (which is my preferred method). slowly spread half (if using a bundt pan, if your are using a pyrex pan spread the entire mixture) of the lemonade mixture over the cake, allowing it to soak in, & return the cake to the oven for an additional 5 minutes.

when the cake is finished baking, if using a bundt pan, allow it to cool for about 5 minutes before flipping it out. once you flip it, poke additional holes in the top of the cake & slowly pour the additional lemonade mixture on top of the cake, creating a glaze.

allow cake to cool & serve with whipping cream or cool whip. (if using a pyrex pan i like to let the cake cool, & then i add a layer of cool whip. yum!)

a perfect summertime treat!

image via flickr.

17 comments:

TUTU Monkey said...

Oh my gosh.....I am trying to be so good (food wise)......I am licking my lips !! Thanke cake looks fabulous!!

Mumsy said...

Kelly! I have been looking all over for this recipe! My aunt made it for my 23rd birthday (a few years back...) and it was so yummy!!!

Becky said...

My mouth is literally watering. Will for sure be trying this. Thanks!

Val said...

I'm going to have to make this one. A lemon cake was what I requested for my birthday a couple of weeks ago. Yummy!

Mom2fur said...

Oh, that looks good! I just might have to break out the bundt pan I haven't used in a millenium...

Ciria said...

Try it with fresh blueberries -- yum, yum!

Tonya Staab said...

I love EVERYTHING with lemon, especially desserts. I've saved it for when I return from vacation. I'll let you know when I've baked it, it sounds absolutely delish.

Darilyn said...

This is one of my all time favorite recipes. I love this cake.

Julie@My5monkeys said...

that sounds yummy

Anonymous said...

Sounds great and looks great, thanks for sharing I can't wait to make this one!

Wendi said...

I just licked the screen.
It looked THAT good.
Thanks for sharing.

Travelin'Oma said...

Why don't you live next door? Your virtual treats are so delicious looking!

Sonya said...

This looks soooo yummy!!!! I can't wait to make it! Thanks for sharing!

Hope you are having a great day!
Sonya

Heather said...

That looks and sounds absolutely amazing...I am going to have to make it.

Chanda said...

Holy crap-ola!!! I have been downing the Starbucks lemon baby bundt cakes. Now I can eat a GIANT one. Thanks!!!

jen said...

Man this looks killer. I can never resist a good cake. And that looks fabulous! I just might have to try it. I'm sure I'll like it. Thanks for sharing!

love.boxes said...

That looks delish! I love Lemon cake!